Grown in the highlands of Meizhou, Guangdong at 800 meters above sea level, this black tea comes from old bush tea gardens using the Phoenix Dancong cultivar. The gardens are...
Ba Xian is one of the most historically significant Phoenix Dancong cultivars, named after a unique event in 1898. That year, tea farmers in Ya Hou Village cut branches from...
Ao Fu Hou is a distinctive Phoenix Dancong variety originating from an old mother tree that grew behind a natural hollow in the mountain slope. The original name “凹堀后 (Ao...
Ya Shi Xiang is one of the most distinctive aroma types within the Phoenix Dancong family. Despite its unconventional name, it is valued for its strong, penetrating floral fragrance and...
Almond Aroma Dancong is a classic variety from the Phoenix Mountain region of Chaozhou, Guangdong Province. Its name refers to the clean, elegant fragrance reminiscent of almond or ginkgo nuts—a...
Pomelo Blossom Dancong is one of the classic aromatic types of Chaozhou single-bush oolong. It is named for its distinct fragrance reminiscent of pomelo blossoms and young pomelo leaves—fresh, clean,...
High Mountain White Leaf is one of the ten classic honey–floral Dancong varieties, known for its pronounced “mi yun” (honey rhyme) and orchid fragrance. The name reflects the tea’s distinctive...
Lao Bai Cha — Aged White Tea — is a traditional white tea from Guizhou Province, produced from Fuding Dabai cultivar (Fuding Da Bai Cha, 华茶1号), hand-picked by the one-bud-two-leaf...
This tea is a fragrant blend of hand-picked black tea leaves and fresh osmanthus flowers, produced in Meitan, Guizhou Province, China. Grown at an elevation of around 910 meters, the...
This rare sheng pu-erh comes from a single ancient tea tree (单株古树) growing deep inside the old forests of Jingmai Mountain, in Lancang County, Yunnan Province. The tree grows in...
This rare oolong comes from a pristine, high-altitude wilderness tea area in Meizhou, Guangdong Province. Grown at 800 meters above sea level, far from industrial pollution, the tea is produced...
This unique tea is made from naturally grown wild tea trees in the misty mountains of Nanjing, Fujian Province, China. Harvested by hand during the Qingming season (late March to...
Banzhang Mountain Soul is a raw Pu-erh tea made from old-tree leaves harvested in the Banzhang region of Bulangshan mountain, Menghai. The tea comes from high-altitude forested areas where the...
Yiwu Cloud Aroma is a raw Pu-erh tea originating from the gentle, mist-covered mountains of Yiwu. The old-tree material from these forests is known for its softer, more elegant character...
Bai Rui Xiang (“Hundred Auspicious Aromas”) is one of Wuyishan’s highly prized aromatic rock oolong cultivars. Grown in the scenic core areas of the Wuyi Mountains, among Shizi Peak, Guanyin...
This is a rare wild-origin black tea from Tongmuguan, located inside the Wuyishan National Nature Reserve of Fujian Province. The tea is made from naturally growing, non-cultivated large-leaf local tea...
Beidou (“North Star”) is an iconic Wuyishan rock tea cultivar first developed in Wuyishan’s Beidou Peak region. The earliest versions were called “Beidou No.1.” The cultivar was propagated asexually from...
Floral–Fruity Rougui is a special aromatic expression of the famous Rougui (“Cinnamon”) cultivar, produced in the rocky terrain of Wuyishan. This version focuses on developing floral and fruit-forward aromatics while...
Lotus Peak Cinnamon Rougui comes from the Lianhuafeng (Lotus Peak) area of the Wuyishan core terroir. This region is historically valued for producing rock teas with clear mineral resonance and...
Big Red Robe Wuyishan Oolong tea Da Hong Pao is one of China’s most renowned oolong teas, originating from the Jiulongke area under Tianxin Temple in the northeastern Wuyi Mountains,...
Yunnan Black Tea (Yunnan Red Tea) Dian Hong, or Yunnan Red Tea, originates from Fengqing County, Yunnan Province, a region renowned for its ideal tea-growing conditions. First developed in the...
High-Mountain Yunnan Black Tea Dian Hong, or Yunnan Red Tea, is produced in Fengqing County, Yunnan Province, a region known for its ideal tea-growing conditions. With abundant sunshine, high altitudes,...
"Alishan Gaba Oolong SHQ" was made at the territory of the Alishan natural reserve in central, alpine Taiwan. During the treatment, tea leaves passed through multistage vacuum fermentation and long heating...
Dragon Claw Tea stands out as a variety of white tea, harvested from ancient, wild trees that are centuries old, nestled high in the mountains at elevations ranging from 1500...
Golden White Dragon Tea (GABA Tea) Golden White Dragon Tea, also known as GABA Tea, is a remarkable tea crafted from the Jin Xuan tea cultivar, first introduced to mainland...
NanNuo Mountain Big Tree Black Tea Nan Nuo Mountain Ancient Tree Black Tea is produced in the Nan Nuo Mountain region of Menghai County, Xishuangbanna Prefecture, Yunnan Province. This area,...
Mei Zhan Black Tea Mei Zhan Black Tea originates from Fenglin Village, Shuyang Town, Nanjing County, Fujian Province. The Mei Zhan tea tree, also known as Da Ye Mei Zhan...
Roasted Iron Goddess of Mercy Oolong Tie Guan Yin, originating from Xiangping Town, Anxi County, Fujian Province, is a historic oolong tea first developed during the Qing Dynasty (1723–1735). This...
In appearance: bright green, smallest fraction powder. The aroma is intensive, grassy with a hint of seaweed. 1st-2nd harvests / blend: Sayamakaori-Yabukita offers a vegetal profile all in strength with...
Ning’er Black Tea is produced from the Yunnan Da Ye Zhong tea variety, grown in the highlands of Ning’er County, Yunnan Province, at an altitude of 1300 meters. Its production...
Lancang Ripe Pu-erh Tea (spring 2019) Lancang Ripe Pu-erh Tea is produced in Lancang County, Yunnan Province, within the fertile Lancang River basin. The region’s altitude of 1600 meters, combined...
Red Ruby is a premium black tea developed in 2013 as a counterpart to Green Emerald (绿宝石), using high-quality tea cultivars from Guizhou Province. Produced by Guizhou Guicha Group, this...
Jasmine Oolong Tea is a scented oolong that combines the delicate sweetness of oolong tea with the heady fragrance of jasmine blossoms. The base tea is grown in Sanming City,...
Osmanthus Scented Beauty Tea is a floral oolong made from Meiren (Beauty) tea and dan gui (sweet osmanthus) blossoms. The base tea is grown at 1100 meters in Sanming City,...
Pasha Ancient Tree Ripe Pu-erh Tea Pasha Ancient Tree Ripe Pu-erh Tea comes from Pasha Village in Menghai County, Yunnan Province. This area, with its tropical rainforest climate, an average...
Floral Black Tea This wonderful "hong wulong" (red oolong tea) is made from the high-aroma cultivars Jin Guanyin, Jin Mudan, Huang Guanyin, and Zi Meigui, grown in sustainable agriculture certified...
Yiwu Black Tea Yiwu Black Tea is produced in Yiwu Town, located in Mengla County, Xishuangbanna, Yunnan Province. This region, with an average altitude of 1200–1500 meters, benefits from abundant...
Rose Scented Beauty Tea is a floral oolong made from Meiren (also known as "Oriental Beauty") tea scented with premium double-petal roses from Pingyin County, Shandong—known as China’s “Hometown of...
Amazing tea for discerning gourmets and a special tea mood – with a refined, delicate taste and a refreshing, harmonising effect. Description Visual description When dry – these are large...
This tea brick is a signature tea blend, made for Moychay Tea house in Barcelona. A beautiful mix of dianhong black tea and ripe Pu’er, both sourced from Menghai, Yunnan...
Pomelo Blossom Scented Beauty Tea is an elegant floral oolong made from Meiren (Beauty) tea and fresh pomelo flowers. The base tea is grown at an altitude of approximately 1100...
Qing Xin Da Mao is a traditional high-mountain oolong tea grown in the misty elevations of Fujian’s mountainous interior, particularly in Daqian and Dehua counties. The cultivar’s name combines “Qing...
Yongchun Xueli Fo Shou is a traditional oolong tea made from the red-sprouting variety of the Fo Shou tea bush, grown at an altitude of around 800 meters on the...
NANJINGYESHENG0015*8*21 南靖野生单丛茶Nanjing Yesheng Dancong ChaNanjing Wild Dancong Tea Nanjing Wild Dancong Oolong is an exceptionally rare tea harvested from abandoned old tea gardens and wild tea trees in the high...
A 50-gram tea cake of medium density, effortlessly separates into olive-green and pearly-beige buds. The aroma is subtle, spicy and floral. The infusion is transparent, with a light shade of...
Chinese Red from Fengqing County, Yunnan province, stands out among red teas like Da Jin Zhen and Da Jin Ya. Despite being made from the same tea variety, Zhongguo Hong...
Qingxin Ruan Zhi is a lightly oxidized oolong tea. The name Qingxin (清心) literally means “pure heart,” symbolizing clarity, serenity, and the refined spirit of tea. This cultivar originates from...
Oriental Beauty Tea is a traditional semi-oxidized oolong produced in Sanming City, Fujian Province, at an average altitude of 1100 meters. Co-developed with Taiwan in 1998, this tea is harvested...
Big Tree Black Tea Da Shu Black Tea is produced from the ancient tea trees of Jingmai Mountain, located in Lancang County, Pu’er City, Yunnan Province. Jingmai Mountain, recently recognized...
Red Oolong Red Oolong, crafted from Taiwan’s Jin Xuan tea cultivar, is a modern tea innovation with a distinctive charm. Its vibrant orange-red liquor, reminiscent of black tea, delivers the...
This tea brick blends premium teas from Menghai, Yunnan Province, combining the sweet notes of black tea and the earthy richness of ripe Pu’er.Ancient tree black teas from Nan Nuo...
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