Yixing teapots are made from Yixing Zisha(Purple clay) and are highly regarded for their ability to enhance the taste of tea. They have excellent heat resistance, heat preservation properties, and a porous nature that allows them to preserve the full flavor of the tea. Discover the timeless elegance of Yixing clay teapots, embodying centuries of Chinese tea tradition.
The exact term "盖瓦" is not a standard, widely recognized name for a traditional Chinese teapot form and may be a misspelling or a rare/local variant (it resembles 盖碗, gaiwan)....
The name 蝙蝠汉瓦 literally reads “Bat — Han (dynasty) Tile.” This exact label is not a widely established traditional teapot type in reference works, so the following is a cautious,...
The exact teapot form called "褶皱汉瓦" (literally “pleated/ruffled Han tile”) is not a widely documented historic type, so its precise provenance and canonical details are ambiguous. The name, however, points...
The exact teapot form labeled "弥勒汉瓦" is not a widely documented, standard category, so its precise historic prototype is ambiguous. The name combines 弥勒 (Maitreya, the future Buddha) and 汉瓦...
The name 仙桃壶 (xiāntáo hú) literally means “immortal/peach teapot” and refers to teapots that take their inspiration from the peach — a long‑standing symbol of longevity and immortality in Chinese...
The name "汉扁壶" literally reads as "Han (dynasty) flattened hu." The precise archaeological designation can be ambiguous: in Han-period (206 BCE–220 CE) material culture a 扁壶 usually refers to a...
The exact named form "竹叶汉瓦" (literally “bamboo leaf — Han tile”) is not widely documented in standard teapot catalogs, so its precise historical lineage is ambiguous. The name, however, suggests...
This extraordinary Yixing teapot is hand-sculpted from authentic zisha (紫砂) clay, renowned for its micro-porous structure that absorbs the essence of tea with continued use. The clay is a deep...
A classic round-bodied Yixing teapot made from smooth zhu ni clay, adorned with hand-applied golden motifs symbolizing prosperity and harmony. The minimalistic spherical lid and short spout offer balance and...
Big Red Robe Wuyishan Oolong tea Da Hong Pao is one of China’s most renowned oolong teas, originating from the Jiulongke area under Tianxin Temple in the northeastern Wuyi Mountains,...
Yunnan Black Tea (Yunnan Red Tea) Dian Hong, or Yunnan Red Tea, originates from Fengqing County, Yunnan Province, a region renowned for its ideal tea-growing conditions. First developed in the...
High-Mountain Yunnan Black Tea Dian Hong, or Yunnan Red Tea, is produced in Fengqing County, Yunnan Province, a region known for its ideal tea-growing conditions. With abundant sunshine, high altitudes,...
Dragon Claw Tea stands out as a variety of white tea, harvested from ancient, wild trees that are centuries old, nestled high in the mountains at elevations ranging from 1500...
"Alishan Gaba Oolong SHQ" was made at the territory of the Alishan natural reserve in central, alpine Taiwan. During the treatment, tea leaves passed through multistage vacuum fermentation and long heating...
Golden White Dragon Tea (GABA Tea) Golden White Dragon Tea, also known as GABA Tea, is a remarkable tea crafted from the Jin Xuan tea cultivar, first introduced to mainland...
NanNuo Mountain Big Tree Black Tea Nan Nuo Mountain Ancient Tree Black Tea is produced in the Nan Nuo Mountain region of Menghai County, Xishuangbanna Prefecture, Yunnan Province. This area,...
Mei Zhan Black Tea Mei Zhan Black Tea originates from Fenglin Village, Shuyang Town, Nanjing County, Fujian Province. The Mei Zhan tea tree, also known as Da Ye Mei Zhan...
Roasted Iron Goddess of Mercy Oolong Tie Guan Yin, originating from Xiangping Town, Anxi County, Fujian Province, is a historic oolong tea first developed during the Qing Dynasty (1723–1735). This...
Ning’er Black Tea is produced from the Yunnan Da Ye Zhong tea variety, grown in the highlands of Ning’er County, Yunnan Province, at an altitude of 1300 meters. Its production...
In appearance: bright green, smallest fraction powder. The aroma is intensive, grassy with a hint of seaweed. 1st-2nd harvests / blend: Sayamakaori-Yabukita offers a vegetal profile all in strength with...
Jasmine Oolong Tea is a scented oolong that combines the delicate sweetness of oolong tea with the heady fragrance of jasmine blossoms. The base tea is grown in Sanming City,...
Lancang Ripe Pu-erh Tea (spring 2019) Lancang Ripe Pu-erh Tea is produced in Lancang County, Yunnan Province, within the fertile Lancang River basin. The region’s altitude of 1600 meters, combined...
Red Ruby is a premium black tea developed in 2013 as a counterpart to Green Emerald (绿宝石), using high-quality tea cultivars from Guizhou Province. Produced by Guizhou Guicha Group, this...
Osmanthus Scented Beauty Tea is a floral oolong made from Meiren (Beauty) tea and dan gui (sweet osmanthus) blossoms. The base tea is grown at 1100 meters in Sanming City,...
Floral Black Tea This wonderful "hong wulong" (red oolong tea) is made from the high-aroma cultivars Jin Guanyin, Jin Mudan, Huang Guanyin, and Zi Meigui, grown in sustainable agriculture certified...
Pasha Ancient Tree Ripe Pu-erh Tea Pasha Ancient Tree Ripe Pu-erh Tea comes from Pasha Village in Menghai County, Yunnan Province. This area, with its tropical rainforest climate, an average...
Yiwu Black Tea Yiwu Black Tea is produced in Yiwu Town, located in Mengla County, Xishuangbanna, Yunnan Province. This region, with an average altitude of 1200–1500 meters, benefits from abundant...
Rose Scented Beauty Tea is a floral oolong made from Meiren (also known as "Oriental Beauty") tea scented with premium double-petal roses from Pingyin County, Shandong—known as China’s “Hometown of...
Amazing tea for discerning gourmets and a special tea mood – with a refined, delicate taste and a refreshing, harmonising effect. Description Visual description When dry – these are large...
This tea brick is a signature tea blend, made for Moychay Tea house in Barcelona. A beautiful mix of dianhong black tea and ripe Pu’er, both sourced from Menghai, Yunnan...
Yongchun Xueli Fo Shou is a traditional oolong tea made from the red-sprouting variety of the Fo Shou tea bush, grown at an altitude of around 800 meters on the...
Pomelo Blossom Scented Beauty Tea is an elegant floral oolong made from Meiren (Beauty) tea and fresh pomelo flowers. The base tea is grown at an altitude of approximately 1100...
A 50-gram tea cake of medium density, effortlessly separates into olive-green and pearly-beige buds. The aroma is subtle, spicy and floral. The infusion is transparent, with a light shade of...
Qing Xin Da Mao is a traditional high-mountain oolong tea grown in the misty elevations of Fujian’s mountainous interior, particularly in Daqian and Dehua counties. The cultivar’s name combines “Qing...
Chinese Red from Fengqing County, Yunnan province, stands out among red teas like Da Jin Zhen and Da Jin Ya. Despite being made from the same tea variety, Zhongguo Hong...
NANJINGYESHENG0015*8*21 南靖野生单丛茶Nanjing Yesheng Dancong ChaNanjing Wild Dancong Tea Nanjing Wild Dancong Oolong is an exceptionally rare tea harvested from abandoned old tea gardens and wild tea trees in the high...
Big Tree Black Tea Da Shu Black Tea is produced from the ancient tea trees of Jingmai Mountain, located in Lancang County, Pu’er City, Yunnan Province. Jingmai Mountain, recently recognized...
Red Oolong Red Oolong, crafted from Taiwan’s Jin Xuan tea cultivar, is a modern tea innovation with a distinctive charm. Its vibrant orange-red liquor, reminiscent of black tea, delivers the...
Liping White Tea Liping White Tea, a treasure among Chinese teas, is crafted from the rare “Baiye No. 1” cultivar. Originally cultivated in Zhejiang Province during the Ming Dynasty, where...
Qingxin Ruan Zhi is a lightly oxidized oolong tea. The name Qingxin (清心) literally means “pure heart,” symbolizing clarity, serenity, and the refined spirit of tea. This cultivar originates from...
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