Yixing teapots are made from Yixing Zisha(Purple clay) and are highly regarded for their ability to enhance the taste of tea. They have excellent heat resistance, heat preservation properties, and a porous nature that allows them to preserve the full flavor of the tea. Discover the timeless elegance of Yixing clay teapots, embodying centuries of Chinese tea tradition.
The name 蝙蝠汉瓦 literally reads “Bat — Han (dynasty) Tile.” This exact label is not a widely established traditional teapot type in reference works, so the following is a cautious,...
The exact teapot form called "褶皱汉瓦" (literally “pleated/ruffled Han tile”) is not a widely documented historic type, so its precise provenance and canonical details are ambiguous. The name, however, points...
The name 仙桃壶 (xiāntáo hú) literally means “immortal/peach teapot” and refers to teapots that take their inspiration from the peach — a long‑standing symbol of longevity and immortality in Chinese...
The name "汉扁壶" literally reads as "Han (dynasty) flattened hu." The precise archaeological designation can be ambiguous: in Han-period (206 BCE–220 CE) material culture a 扁壶 usually refers to a...
This extraordinary Yixing teapot is hand-sculpted from authentic zisha (紫砂) clay, renowned for its micro-porous structure that absorbs the essence of tea with continued use. The clay is a deep...
A classic round-bodied Yixing teapot made from smooth zhu ni clay, adorned with hand-applied golden motifs symbolizing prosperity and harmony. The minimalistic spherical lid and short spout offer balance and...
The name 仿古八方壶 literally means “antique‑style eight‑sided teapot.” It indicates an octagonal, antiqued or reproduction form rather than necessarily pointing to one single canonical historic model—so the exact traditional prototype...
Based on the Chinese name 金鱼西施壶 (literally "Goldfish Xishi teapot"), this piece is likely a Xishi‑style teapot embellished with a goldfish motif. The Xishi (西施) teapot is a classic Yixing/zisha...
The name 仙桃凤鸣壸 translates roughly as "Immortal Peach, Phoenix-Calling Teapot/ Ewer." Because this exact compound is not a standard, widely documented historic form, the precise original model is ambiguous; it...
The name "汉韵壶" (Han Yùn Hú — roughly "Han Charm/Grace Teapot") does not correspond to a single, well‑established historical teapot type; it reads like a modern or revivalist model that...
The exact term "竹叶扁玉壶" (literally "bamboo‑leaf flattened jade teapot") is not a widely standardized form name in major teapot catalogues, so it reads as a poetic/descriptive title rather than a...
Yunnan Black Tea (Yunnan Red Tea) Dian Hong, or Yunnan Red Tea, originates from Fengqing County, Yunnan Province, a region renowned for its ideal tea-growing conditions. First developed in the...
"Alishan Gaba Oolong SHQ" was made at the territory of the Alishan natural reserve in central, alpine Taiwan. During the treatment, tea leaves passed through multistage vacuum fermentation and long heating...
Dragon Claw Tea stands out as a variety of white tea, harvested from ancient, wild trees that are centuries old, nestled high in the mountains at elevations ranging from 1500...
Golden White Dragon Tea (GABA Tea) Golden White Dragon Tea, also known as GABA Tea, is a remarkable tea crafted from the Jin Xuan tea cultivar, first introduced to mainland...
Mei Zhan Black Tea Mei Zhan Black Tea originates from Fenglin Village, Shuyang Town, Nanjing County, Fujian Province. The Mei Zhan tea tree, also known as Da Ye Mei Zhan...
Ning’er Black Tea is produced from the Yunnan Da Ye Zhong tea variety, grown in the highlands of Ning’er County, Yunnan Province, at an altitude of 1300 meters. Its production...
Osmanthus Scented Beauty Tea is a floral oolong made from Meiren (Beauty) tea and dan gui (sweet osmanthus) blossoms. The base tea is grown at 1100 meters in Sanming City,...
Red Ruby is a premium black tea developed in 2013 as a counterpart to Green Emerald (绿宝石), using high-quality tea cultivars from Guizhou Province. Produced by Guizhou Guicha Group, this...
Floral Black Tea This wonderful "hong wulong" (red oolong tea) is made from the high-aroma cultivars Jin Guanyin, Jin Mudan, Huang Guanyin, and Zi Meigui, grown in sustainable agriculture certified...
Jasmine Oolong Tea is a scented oolong that combines the delicate sweetness of oolong tea with the heady fragrance of jasmine blossoms. The base tea is grown in Sanming City,...
This tea brick is a signature tea blend, made for Moychay Tea house in Barcelona. A beautiful mix of dianhong black tea and ripe Pu’er, both sourced from Menghai, Yunnan...
Lugu Dong Ding GABA Oolong: A Relaxing Afternoon Ritual Lugu Dong Ding GABA Oolong is a ceremonial tea crafted to provide warmth, relaxation, and a calming effect, making it an...
Yiwu Black Tea Yiwu Black Tea is produced in Yiwu Town, located in Mengla County, Xishuangbanna, Yunnan Province. This region, with an average altitude of 1200–1500 meters, benefits from abundant...
Rose Scented Beauty Tea is a floral oolong made from Meiren (also known as "Oriental Beauty") tea scented with premium double-petal roses from Pingyin County, Shandong—known as China’s “Hometown of...
Qing Xin Da Mao is a traditional high-mountain oolong tea grown in the misty elevations of Fujian’s mountainous interior, particularly in Daqian and Dehua counties. The cultivar’s name combines “Qing...
Pomelo Blossom Scented Beauty Tea is an elegant floral oolong made from Meiren (Beauty) tea and fresh pomelo flowers. The base tea is grown at an altitude of approximately 1100...
This tea is a distinctive variety of red oolong, inspired by Taiwanese techniques, and known for its captivating honey-like aroma and deep reddish-orange liquor. Processed from Jin Xuan cultivar, leaves...
Qingxin Ruan Zhi is a lightly oxidized oolong tea. The name Qingxin (清心) literally means “pure heart,” symbolizing clarity, serenity, and the refined spirit of tea. This cultivar originates from...
A 50-gram tea cake of medium density, effortlessly separates into olive-green and pearly-beige buds. The aroma is subtle, spicy and floral. The infusion is transparent, with a light shade of...
NANJINGYESHENG0015*8*21 南靖野生单丛茶Nanjing Yesheng Dancong ChaNanjing Wild Dancong Tea Nanjing Wild Dancong Oolong is an exceptionally rare tea harvested from abandoned old tea gardens and wild tea trees in the high...
The Gaba Oolong "Fresh Aroma" is a magnificent ceremonial tea – cozy, multi-layered, cheering and long. Visual descriptions Dry leaf: medium-size, spherically twisted lumps of brown colour. The liquor is...
Yongchun Xueli Fo Shou is a traditional oolong tea made from the red-sprouting variety of the Fo Shou tea bush, grown at an altitude of around 800 meters on the...
This tea brick blends premium teas from Menghai, Yunnan Province, combining the sweet notes of black tea and the earthy richness of ripe Pu’er.Ancient tree black teas from Nan Nuo...
Great choice for everyday tea breaks. It removes mental fatigue and nervous tension, refreshes perception and activates mental activity. Description Visual description When dry, these are heavy, glossy, burgundy-brown bundles...
Lancang Black Tea Lancang Black Tea originates from Lancang County, Yunnan Province, an area known for its rich biodiversity and ideal growing conditions. Located along the Lancang River basin at...
Red Oolong Red Oolong, crafted from Taiwan’s Jin Xuan tea cultivar, is a modern tea innovation with a distinctive charm. Its vibrant orange-red liquor, reminiscent of black tea, delivers the...
"Honey” Gaba Oolong. This Gaba Oolong from the Daoshi tea farm is a great choice for evening relaxation. It warms and soothes, relieves fatigue and refreshes perception. Description Visual description ...
Golden Grace Beauty Oolong is a rare type of Oriental Beauty tea made by Moychay order in Southern Fujian, in collaboration with Taiwanese tea artisans. Grown at an altitude of...
Crimson Oolong is a modern tea technology, where oolong tea variety processed as black tea (partially), combining the characteristics of Taiwanese oolong and red (black) tea. This version is crafted...
"Gaba Oolong" (handpicked) is made in the Alishan natural reserve (central Taiwan). During the manufacturing process, tea leaves passed through multistage vacuum fermentation. Dry leaf: small, spherically twisted pellets of...
This matcha comes from the misty hills of Fujian, where powdered tea has been made long before the world called it “matcha.” It carries the quiet strength of its origin:...
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