{"title":"Fresh tea","description":"","products":[{"product_id":"jiangxi-chun-ya-qingming-green-tea-april-2025-harvest-25g","title":"Jiangxi Chun Ya Qingming Green Tea (April 2025 Harvest) 25g","description":"\u003cp data-start=\"125\" data-end=\"457\"\u003e\u003cstrong data-start=\"125\" data-end=\"186\"\u003eJiangxi Chun Ya – Qingming Green Tea (April 2025 Harvest)\u003c\/strong\u003e\u003cbr data-start=\"186\" data-end=\"189\"\u003eThis elegant green tea comes from the misty highlands of Jiangxi and is handpicked in early April, just around the Qingming Festival. The young, tender buds are carefully selected to preserve the tea's natural sweetness, floral aroma, and refreshing vegetal character.\u003c\/p\u003e\n\u003cp data-start=\"459\" data-end=\"882\"\u003e\u003cstrong data-start=\"459\" data-end=\"491\"\u003eWhy Qingming Harvest Matters\u003c\/strong\u003e\u003cbr data-start=\"491\" data-end=\"494\"\u003eTea picked before or around Qingming (early April) is known as \u003cstrong data-start=\"557\" data-end=\"575\"\u003e\"pre-Qingming\"\u003c\/strong\u003e or \u003cstrong data-start=\"579\" data-end=\"593\"\u003e\"Mingqian\"\u003c\/strong\u003e tea. These early spring leaves are considered the finest of the year: they grow slowly in the cool spring weather, resulting in higher concentrations of nutrients, delicate flavor, and a smooth, elegant mouthfeel. Qingming harvest marks the start of the premium green tea season in China.\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"Default Title","offer_id":55563760238857,"sku":null,"price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/Herbal-12.jpg?v=1750090481"},{"product_id":"japanese-matcha-superior-high-grade","title":"Japanese Matcha, Superior High grade","description":"\u003cp\u003eIn appearance: bright green, smallest fraction powder. The aroma is intensive, grassy with a hint of seaweed. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1st-2nd harvests \/ blend: Sayamakaori-Yabukita offers a vegetal profile all in strength with some red berries notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe bouquet of the ready-made tea is bright, with hints of seaweed and freshly cut grass. The aroma is intense, sharp and fresh. The taste is full-bodied and viscous, with a silky texture and a barely perceptible grassy bitterness that turns into a long, juicy aftertaste.\u003c\/p\u003e\n\u003cp\u003eHow to prepare the matcha. Put 2g (2 chashaku scoop) matcha powder into a tea bowl. Pour 30 ml of hot water (80℃) over the powder and whisk it with a chasen. When all the small lumps are mixed, add 40 ml of water more, continuing to whisk until high foam forms. After the matcha is done, drink it immediately, because as it cools down it gets bitter.\u003c\/p\u003e\n\u003cp\u003eA vigorous tea with a smooth texture, rich in fresh leaf-green flavour. Well suited for both strong koicha and light usucha. A brilliant choice for those who prefer tea with distinct but not pushy flavor.\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":56445423517961,"sku":"32512","price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/IMG_2383_1080x_cc9e8214-2ea6-4632-a3cf-c684cac8f042.webp?v=1763133731"},{"product_id":"ise-ceremonial-grade-matcha-25-g","title":"Ise Ceremonial Grade matcha 25 g","description":"\u003cp data-start=\"591\" data-end=\"741\"\u003eProduced in Ise, Mie Prefecture, Japan, this ceremonial matcha is made from first-harvest tencha using traditional cultivation and processing methods.\u003c\/p\u003e\n\u003cp data-start=\"743\" data-end=\"931\"\u003eA blend of Yabukita, Samidori, Okumidori and selected local cultivars, it offers a rich aroma and a smooth, balanced umami, suitable for formal tea ceremonies and traditional tea practice.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"973\" data-end=\"1015\"\u003e\n\u003cp data-start=\"975\" data-end=\"1015\"\u003e\u003cstrong data-start=\"975\" data-end=\"986\"\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eIse, Mie Prefecture, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1016\" data-end=\"1072\"\u003e\n\u003cp data-start=\"1018\" data-end=\"1072\"\u003e\u003cstrong data-start=\"1018\" data-end=\"1032\"\u003eCultivars:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eYabukita, Samidori, Okumidori (blend)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1073\" data-end=\"1103\"\u003e\n\u003cp data-start=\"1075\" data-end=\"1103\"\u003e\u003cstrong data-start=\"1075\" data-end=\"1087\"\u003eHarvest:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFirst Harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1104\" data-end=\"1129\"\u003e\n\u003cp data-start=\"1106\" data-end=\"1129\"\u003e\u003cstrong data-start=\"1106\" data-end=\"1116\"\u003eGrade:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCeremonial\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"Default Title","offer_id":56781611729161,"sku":null,"price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/ScreenShot_2026-01-27_110915_451.png?v=1769508566"},{"product_id":"emei-mountain-snow-buds-green-tea","title":"Emei Mountain Snow Buds – Green Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: High mountain tea gardens at 800–1200m altitude on Mount Emei, Sichuan, China.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Flat, smooth, pointed like bamboo shoots; tender green and glossy, covered with fine white down.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAroma \u0026amp; Taste\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Elegant chestnut-like aroma; liquor a clear, bright pale green. Fresh, mellow, and sweet on the palate with virtually no bitterness or astringency. Clean, sweet finish and lasting sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eCultural note\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: A thousand-year-old Zen tea. The Southern Song poet Lu You praised it: \"The snow bud I just got from Emei is no less than the famous purple shoot tea from Guzhu.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBrewing suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: 80°C water, glass cup or porcelain gaiwan. Use 4g tea per 200ml water. No rinse. Steep for 1 minute. Can be infused 2–3 times.\u003c\/span\u003e\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119468945673,"sku":null,"price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00647-2.jpg?v=1781017140"},{"product_id":"liping-que-she-green-tea-1","title":"LIPING QUE SHE Green Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003eLiping Sparrow Tongue, a traditional Chinese green tea, is celebrated for its delicate shape and refined quality. This tea, named for its resemblance to a sparrow’s tongue, is crafted from the premium Longjing 43 cultivar. While originally developed in Zhejiang Province, where the famous Longjing tea originates, Liping Sparrow Tongue is now produced in Guizhou Province using the classic Longjing processing techniques, ensuring its legacy and quality remain intact.\u003cbr\u003e\u003cbr\u003eGrown at altitudes of 500–800 meters, Liping Sparrow Tongue is hand-picked during the spring harvest (late March to mid-April), following the standard of one bud with one or two leaves. The meticulous production process includes withering, pan-firing, shaping, and drying, preserving the tea’s vibrant green hue and elegant form.\u003cbr\u003e\u003cbr\u003eThis tea brews into a clear, bright infusion with a refreshing, sweet flavor and a lingering floral aroma. Revered for its “fresh and mellow” character, Liping Sparrow Tongue delivers a smooth and satisfying experience, making it a favorite among green tea enthusiasts.\u003cbr\u003e\u003cbr\u003eRich in tea polyphenols, catechins, and amino acids, Liping Sparrow Tongue supports health by promoting digestion, enhancing metabolism, and providing antioxidants. For the best flavor, brew with water at 80°C, allowing the leaves to unfurl and release their delicate essence.\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119469633801,"sku":null,"price":22.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00697-3.jpg?v=1781017536"},{"product_id":"liping-que-she-green-tea-copy","title":"Zhu Ye Qing Green Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: High mountain tea gardens at 800–1200m altitude on Mount Emei, Sichuan, China.\u003c\/span\u003e\u003ca href=\"https:\/\/baike.baidu.com\/item\/%E5%B3%A8%E7%9C%89%E7%AB%B9%E5%8F%B6%E9%9D%92\/1574928?fromtitle=%E7%AB%B9%E5%8F%B6%E9%9D%92\u0026amp;fromid=63829147\" rel=\"noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Flat, smooth, and elegant, pointed at both ends like bamboo leaves; tender green with a glossy luster, subtly covered with silvery down.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAroma \u0026amp; Taste\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Rich and lingering chestnut-like aroma; the second infusion reveals an orchid note, while the cooled cup leaves a honey-like sweetness (“three-stage fragrance”). The liquor is a clear, bright pale green. The taste is fresh, mellow, and sweet — a slight initial astringency dissipates quickly, giving way to a pleasant, lasting sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eCultural note\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: In 1964, Marshal Chen Yi tasted this tea at Wannian Temple on Mount Emei, and noting its resemblance to bamboo leaves, named it “Zhu Ye Qing” (Bamboo Leaf Green)\u003c\/span\u003e\u003ca href=\"https:\/\/sannong.cntv.cn\/2014\/11\/18\/ARTI1416304898901768_2.shtml\" rel=\"noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cspan class=\"\"\u003e. Rooted in the tradition of Tang Dynasty Buddhist monks who used tea to aid meditation, Zhu Ye Qing has become a leading premium green tea brand and has been presented as a state gift on multiple occasions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBrewing suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: 80°C water, glass cup or porcelain gaiwan. Use 4g tea per 200ml water. No rinse. Use medium or top infusion method. Can be infused 2–3 times.\u003c\/span\u003e\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119470584073,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00655-3.jpg?v=1781017697"},{"product_id":"zhu-ye-qing-green-tea-copy","title":"Snow White Princess Jasmine Green Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eProduct type\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Jasmine green tea – premium green tea base scented with fresh jasmine flowers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Mengding Mountain, Sichuan, China.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Delicate golden needle-shaped buds covered with fine white down, interwoven with dried jasmine buds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAroma\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Sweet, delicately balanced between floral blossoms and green tea leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eTaste\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Soft, refreshing, and naturally sweet with a clean jasmine finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBrewing suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: 80–85°C water, glass cup or gaiwan. 1:40–50 tea-to-water ratio, no rinse. Steep for 2–3 minutes, enjoy 2–3 infusions.\u003c\/span\u003e\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119473959177,"sku":null,"price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00660-2.jpg?v=1781018070"},{"product_id":"snow-white-princess-jasmine-green-tea-copy","title":"Maofeng Green Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Huangshan Maofeng: Yellow Mountain scenic area, Anhui Province, China, at elevations above 700m. Also produced in Yunnan and Sichuan provinces.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eType\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Green Tea (baked green tea)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Tightly twisted, slightly curled leaves resembling sparrow tongues. Tender green color covered with fine white down.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAroma \u0026amp; Taste\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Elegant, delicate orchid-like fragrance. Clear, pale yellow-green liquor. The taste is mellow, sweet, and clean with minimal astringency and a long-lasting, sweet aftertaste. Floral notes interwoven with fresh, crisp flavors.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/baike.sogou.com\/v177906.htm?ch=zhihu.topic\" rel=\"noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/www.tasteatlas.com\/huangshan-maofeng\" rel=\"noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eCultural Significance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Maofeng is a premium style of baked green tea. Huangshan Maofeng was first produced during the Guangxu period of the Qing Dynasty (circa 1875) by the Xie Yu Da Tea House. It was named for its appearance — \"white down covering the body with tips like mountain peaks\" — and is considered one of China's Ten Famous Teas.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/baike.sogou.com\/v177906.htm?ch=zhihu.topic\" rel=\"noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/learning.hku.hk\/ccch9051\/group-6\/items\/browse?advanced%5B0%5D%5Belement_id%5D=49\u0026amp;advanced%5B0%5D%5Btype%5D=is+exactly\u0026amp;advanced%5B0%5D%5Bterms%5D=Chinese+Tea\u0026amp;sort_field=Dublin+Core%2CCreator\u0026amp;sort_dir=d\u0026amp;output=dcmes-xml\" rel=\"noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBrewing Suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: 80-85°C water, glass cup or porcelain gaiwan. Use 4g tea per 200ml water. Steep for 2–3 minutes. Can be infused 2–3 times.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119475597577,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00704-2.jpg?v=1781018255"},{"product_id":"maofeng-green-tea-copy","title":"High Mountain Yellow Rose (Green Tea)","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: High mountain ecological tea gardens in Fujian, China. Altitude ranges from 400m to 1200m, with year-round mist and significant temperature variation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eCultivar Background\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Huangmeigui is a national-level tea variety developed by the Fujian Academy of Agricultural Sciences, using Huangguanyin as the female parent and Huangdan as the male parent. Passed Fujian Provincial Variety Approval in 2005 and National Recognition in 2010. Although versatile across tea types, yellow rose green tea is exceptionally rare and precious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Tightly curled, compact leaves with plump buds. Yellowish-green in color with an even, lustrous finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAroma \u0026amp; Taste\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Rich, high-penetrating aroma — known in oolong production as “aroma reaching heaven,” a distinctive trait rarely seen in green tea. Alternating notes of fresh and floral fragrance that linger gracefully in the cup and on the palate. The liquor is pale yellow-green. The taste is fresh, sweet, and mellow, with a smooth, gentle texture that quickly gives way to a long, satisfying sweetness. Rich in amino acids (approx. 5%) and tea polyphenols (approx. 15.9%).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBrewing Suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Water temperature 85–90°C, glass cup or porcelain gaiwan. Use 4g tea per 200ml water. First infusion: 15–30 seconds; can be steeped 3–4 times. Lower temperature preserves the delicate flavors.\u003c\/span\u003e\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119476744457,"sku":null,"price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00650-3.jpg?v=1781018430"},{"product_id":"high-mountain-yellow-rose-green-tea-copy","title":"High Mountain Floral Green Tea","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Grown in high mountain misty tea gardens at 800–1200m elevation on Mount Emei, Sichuan, China.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eType\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Green Tea (hand-fried green tea)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAppearance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Tightly curled, snail-shaped, vibrant green color, covered with silvery white down.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAroma \u0026amp; Taste\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Rich and refreshing floral-fruity fragrance that persists from brewing to sipping. The taste is fresh, mellow and sweet with little to no astringency. It delivers a crisp mouthfeel, instant saliva secretion, and a long-lasting sweet aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBrewing Suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Use 80–85°C water in a glass or porcelain gaiwan. Ratio: 4g tea per 200ml water. No rinse. Steep for 1–2 minutes. Can be infused 3–4 times.\u003c\/span\u003e\u003c\/p\u003e","brand":"Moychay Barcelona Tea Culture Club","offers":[{"title":"50g","offer_id":57119479333129,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4520\/6793\/files\/DSC00671-2.jpg?v=1781018645"}],"url":"https:\/\/moychay.barcelona\/en\/collections\/fresh-tea.oembed","provider":"Moychay Barcelona Tea Culture Club","version":"1.0","type":"link"}